Customer service - 1-833-774-2329 (Mon - Fri 10am - 5pm) or email us at info@rsgtoday.com

Liber & Co. Fiery Ginger Syrup

Regular price $16.14 Sale

Fiery Ginger Syrup

Liber & Co. Fiery Ginger Syrup is a premium ginger-based cocktail syrup

Perfect for Moscow Mules, Penicillin and Dark and Stormy cocktails

Made from organic Peruvian ginger juice, pure cane sugar and gum arabic

Intense yellow color intrinsic to the naturally yellow ginger

Crafted in Austin, TX | 50% juice | 17 oz bottle makes 20-34 cocktails


Ingredients: ginger juice, cane sugar, filtered water, gum arabic, citric acid, benzoic acid

Nutrition: Serv. size: 0.5 oz (15 ml); Amount per serving: Calories 35, Total Fat 00g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 9g (00% DV), Fiber 0g (0% DV), Total Sugars 9g (incl. 7g Added Sugars, 00% DV), Protein 0g, Vit. D (0% DV), Calcium (0% DV), Iron (0% DV), Potas. (0% DV).

THE WORLD'S FINEST GINGER?

Organic yellow ginger - sown and harvested in Peru's Amazon rainforest.

FIERY GINGER SYRUP COCKTAIL RECIPES

MOSCOW MULE

A fiery ginger syrup is the key in this ever popular vodka and lime highball.

Ingredients:

½ oz Fiery Ginger Syrup

2 oz vodka

¾ oz lime juice

soda water


Instructions:

Add ginger syrup, lime and vodka to a highball glass or copper mug filled with ice. Top with soda water and stir.


BACKSLIDING PRESBYTERIAN

This long, refreshing mix of bourbon and ginger is punched up with fresh lime and soda.

Ingredients:

¾ oz Fiery Ginger Syrup

2 oz bourbon whiskey

½ oz Campari

1 oz lime juice

club soda


Instructions:

Shake all but soda with ice for 5 seconds. Strain into a highball glass filled with ice. Top with soda and garnish with orange


KING SMASH

Bourbon whiskey meets Fiery Ginger Syrup in this mint-infused smash.

Ingredients:

¾ oz Fiery Ginger Syrup

2 oz bourbon whiskey

1 oz lemon juice

5-8 mint leaves


Instructions:

Add all ingredients to a cocktail shaker. Add ice and shake for 10 seconds. Double strain into a rocks glass filled with crushed ice


CURE ALL TODDY

Spicy and sweet, this hot mocktail will get you through a chilly dry-January.

Ingredients:

½ oz Fiery Ginger Syrup

½ oz Caramelized Fig Syrup

1 oz lemon juice

1-2 dashes cardamom bitters

5 oz hot water


Instructions:

Add all ingredients to a mug. Stir to combine


THIS FLAVOR IS FIRE

Expect a Fiery Ginger Syrup with high heat - tempered by a good dose of cane sugar.

ABOUT LIBER & CO.

Starting with real ingredients, we create premium cocktail syrups good enough for the world's top bars.

TWO SIMPLE COMMITMENTS GUIDE OUR APPROACH:

Premium Ingredients: We start with an obsession over our raw ingredients. The quality of our products depends directly on what goes in them, so sourcing the best ingredients available is paramount. From world-renowned Texas grapefruit orchards to a sustainable Peruvian ginger cooperative, we seek out the best suppliers and foster great relationships with them.

Custom Manufacturing: Sourcing ingredients is only one side of the coin – crafting them into world-class bar syrups is equally important. Since there are no how-to books for making craft cocktail syrups at scale, we scavenged ideas from breweries, wineries and chocolatiers, tested them, and created our own blueprint. The result is our custom processing facility that lets us turn real ingredients into the best-tasting and most authentic syrups possible.

  • Liber & Co. Fiery Ginger Syrup is a premium ginger-based cocktail syrup
  • Perfect for Moscow Mules, Penicillin and Dark and Stormy cocktails
  • Made from organic Peruvian ginger juice, pure cane sugar and gum arabic
  • Intense yellow color intrinsic to the naturally yellow ginger
  • Crafted in Austin, TX | 50% juice | 9.5 oz bottle makes 10-17 cocktails